Properties of hybrid hydrogels with the addition of modified starch and montmorylonite-type clay
Irina Lyashok,
Viktoria Plavan,
Olena Ishchenko,
Anastasiia Godunko,
Vyacheslav Shvets
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https://doi.org/10.30857/2786-5371.2023.3.5
Suggested citation
Lyashok, I., Plavan, V., Ishchenko, O., Godunko, A., & Shvets, V.
(2023).
Properties of hybrid hydrogels with the addition of modified starch and montmorylonite-type clay.
Technologies and Engineering,
24(3),
47-55.
https://doi.org/10.30857/2786-5371.2023.3.5
- 30.06.2023
- 533 Views
- Technologies and Engineering - Vol. 24, No. 3, 2023